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One Fattened Calf: What makes this burger extraordinary is the homemade potato bun

Ayaz ali Rind
Published on 2026-11-10 06:00:00
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One Fattened Calf: What makes this burger extraordinary is the homemade potato bun

One Fattened Calf: What makes this burger extraordinary is the homemade potato bun

Good burgers are a rare find, especially in Singapore. I'm way past settling for sub-standard fast-food burgers (unless after a late-night party), yet it's hard to find value-for-money quality burgers too. So, when my cousins recommended One Fattened Calf at Galaxis, I knew I had to check it out for myself.

Located right above one-north station within Galaxis, you'll find the quaint space opened by husband-and-wife duo Joe and Corrine.

Right as you enter, you can tell how deep-rooted their passion is for burgers. The kitchen-to-dining area ratio easily looks six parts to four, which left me curious as to why the family-run business chose to do so. Well, only one way to find out.

What I tried at One Fattened Calf

My companion and I went with the team's best recommendations and waited for the magic to arrive. Out came two combo meals, with burgers wrapped unlike I've ever seen before. It looks just like an intricate dumpling wrapper, for one to carefully unwrap so the juices are kept in place without creating a mess as you indulge.

Here's one Joe recommended—OFC Butterburger (S$16.50) with the combo at...

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