Summer Zucchini Chicken and Orzo Skillet Recipe

Enjoy a delightful and easy-to-make summer dinner with our Hearty Chicken and Zucchini Skillet. This flavorful one-pan dish features tender chicken meatballs cooked alongside sautéed zucchini, cherry tomatoes, and creamy orzo, all infused with fresh lemon zest and juice. Perfect for a quick weeknight meal, it combines wholesome ingredients and vibrant flavors for a satisfying experience. **Ingredients:** - 1 lb ground chicken - ½ cup panko breadcrumbs - 1.5 teaspoons Italian seasoning - 1 large egg - ½ teaspoon sea salt - 1 garlic clove, minced - 2 tablespoons olive oil - 1 tablespoon olive oil - ½ large white onion, diced - ¾ teaspoon sea salt, divided - 2 zucchinis, halved and sliced - 1 cup cherry tomatoes, halved - 1 cup orzo - Zest of 2 large lemons - 1.25 cups chicken broth - ¼ cup fresh lemon juice - 2 tablespoons heavy cream - ¼ cup grated Parmesan cheese - 4 oz burrata cheese, for serving **Preparation Steps:** 1. Combine ground chicken, panko, Italian seasoning, egg, salt, and garlic in a bowl. Form into approximately 1.5 tablespoon-sized meatballs. 2. Heat olive oil in a large skillet over medium-high heat. Brown the meatballs on two sides, then remove and set aside. 3...